Agroecology and Solidarity Economy: a necessary dialogue for the consolidation of food and nutritional sovereignty and security humain’s right

Abstract

This article aims to analyze the practices of agroecology and solidarity economy movements in the conquest of the right to food and nutritional sovereignty and security. These movements not always have the same strategy, complement each other by acting in different territories to strengthen each other and fight for the achievement of objectives that favor the peasant struggle for human rights. Territoriality brings together objectives and proposals, entangling the different initiatives in the construction of solidarity economic markets. The marketing practices through the organization of the so-called short circuits of trade that are manifested in fairs, organization of consumption groups and solidarity marketing networks. This strategy is capable to contribute to enhance food quality and health, both for producers and for the society as a whole