Vol. 25 No. 2 (2020)

Páginas iniciais

Expedient

Grasiela da Conceição

400-401
- PDF (Português (Brasil))

Editorial

Editorial

Maycon Noremberg Schubert, Potira Viegas Preiss, Cidonea Machado Deponti

402-410
- PDF (Português (Brasil))

Food supply facing contemporary challenges

Food activism and political consumerism – Two generations of food activism in Brazil

Fátima Portilho

411-432
- PDF (Português (Brasil))
Fruit and vegetable markets in Santa Maria (RS): study of the types of producers and marketing channels

Janaína Balk Brandão, Sérgio Schneider, Humberto Davi Zen, Gustavo Pinto da Silva

433-460
- PDF (Português (Brasil))
Food supply produced by family farming for school feeding in Costa Rica: Potentialities and limitations

Marianela Zúñiga-Escobar, Cátia Grisa, Gabriela Coelho-de-Souza

461-481
- PDF (Español (España))
Meals and table behaviors: a study from urban consumers

Marcio Gazolla, Pahola Cristiny Viecelli

482-505
- PDF (Português (Brasil))
Social network and preservation of the artisanal cheese production modes of the Island of Marajó, PA

Benedito Ely Valente da Cruz, Elcio Costa do Nascimento, Fabiana Thomé da Cruz, Miqueias Freitas Calvi

506-526
- PDF (Português (Brasil))
Global food systems and food labeling law in Chile

Maycon Noremberg Schubert, David Eduardo Ávalos

527-544
- PDF (Español (España))
Alternative versus conventional: an analysis of the insertion of peri-urban family farmers in marketing channels in the city of São Luís / MA

Marcelo Sampaio Carneiro, Camila Lago Braga

545-569
- PDF (Português (Brasil))
The National School Food Program in Santana do Livramento (RS): Challenges for the Following of the 30%

Alessandra Troian, Raquel Breintenbach

570-589
- PDF (Português (Brasil))

Articles

Multidimensional Organizational Development: a critical perspective for organizational studies

Fernando Batista Bandeira da Fontoura, Fernando Guilherme Tenório

590-609
- PDF (Português (Brasil))
Analysis of competitiveness in business clusters: a consolidation of parameters

Ana Cláudia Azevedo, Cristina Espinheira Costa Pereira, Keysa Manuela Cunha Mascena

610-634
- PDF (Português (Brasil))
The city and the region: images and realities revisited

Osvaldo Preiss, Romina Valeria Schroeder

635-651
- PDF (Español (España))
Trust as a basis for development in Rio Grande do Sul. A study in the metropolitan region of Porto Alegre

Everton Rodrigo Santos, Hemerson Luiz Pase, Isis Oliveira Bastos Matos

652-670
- PDF (Português (Brasil))
Analysis of the cooperatives incorporation process

Roberto Birch Gonçalves, Aline Busetti Benato

671-695
- PDF (Português (Brasil))
Hydroelectrics in the Uruguay Basin and the promotion of Regional Development

Humberto Rocha

696-720
- PDF (Português (Brasil))
Geographical indications, social capital and territorial development

Flávio Sacco dos Anjos, Fernanda Novo da Silva, Nádia Velleda Caldas

721-743
- PDF (Português (Brasil))
From modernization to deterritorialization: dynamics and dilemmas of agricultural work in the Cerrado of Piauí, Brazil

Antonio Joaquim da Silva, Maria do Socorro Lira Monteiro, Eriosvaldo Lima Barbosa

744-761
- PDF
Structures of Governance and Attributes of Transactions in Complex Agroindustrial of Forests in Ribas do Rio Pardo/MS

Flávio Braga de Almeida Gabriel, Daniel Amorim Souza Centurião, Caroline Andressa Welter, Grazielli Olimpia Viviani Pedroso da Silva

762-781
- PDF (Português (Brasil))
Wine Tourism in Brazil: a comparative research on the profile of the wine tourists of Vale dos Vinhedos and Vale de São Francisco

Bárbara Dal Rosso Lima, José Cadima Ribeiro, Vinícius Pinheiro Nunes

782-808
- PDF (Português (Brasil))
Conditions for access to the Pronaf Agroecology line in the Territory of Cantuquiriguaçu/PR

Janete Stoffel, Anelise Graciele Rambo, Patrícia Luiza Eberhardt

809-831
- PDF (Português (Brasil))
Analysis of the hygienic-sanitary conformity of agroindustrial units family producers of dairy derivatives in municipalities of do Rio Grande do Sul

Claudia Maria Prudêncio de Mera, Thomas Rosa Menegazzi, Jorge Stumpfs Diaz

832-856
- PDF (Português (Brasil))
Technical Assistance and Rural Extension (ATER): training and knowledge for family farming in Rio Grande do Norte, Brazil

Emanoel Márcio Nunes, Vivian Menezes da Silva, Vinicius Claudino de Sá

857-881
- PDF (Português (Brasil))

Vol. 25 No. 2 (2020)

Páginas iniciais

Expedient

Editorial

Editorial

Food supply facing contemporary challenges

Food activism and political consumerism – Two generations of food activism in Brazil

Fruit and vegetable markets in Santa Maria (RS): study of the types of producers and marketing channels

Food supply produced by family farming for school feeding in Costa Rica: Potentialities and limitations

Meals and table behaviors: a study from urban consumers

Social network and preservation of the artisanal cheese production modes of the Island of Marajó, PA

Global food systems and food labeling law in Chile

Alternative versus conventional: an analysis of the insertion of peri-urban family farmers in marketing channels in the city of São Luís / MA

The National School Food Program in Santana do Livramento (RS): Challenges for the Following of the 30%

Articles

Multidimensional Organizational Development: a critical perspective for organizational studies

Analysis of competitiveness in business clusters: a consolidation of parameters

The city and the region: images and realities revisited

Trust as a basis for development in Rio Grande do Sul. A study in the metropolitan region of Porto Alegre

Analysis of the cooperatives incorporation process

Hydroelectrics in the Uruguay Basin and the promotion of Regional Development

Geographical indications, social capital and territorial development

From modernization to deterritorialization: dynamics and dilemmas of agricultural work in the Cerrado of Piauí, Brazil

Structures of Governance and Attributes of Transactions in Complex Agroindustrial of Forests in Ribas do Rio Pardo/MS

Wine Tourism in Brazil: a comparative research on the profile of the wine tourists of Vale dos Vinhedos and Vale de São Francisco

Conditions for access to the Pronaf Agroecology line in the Territory of Cantuquiriguaçu/PR

Analysis of the hygienic-sanitary conformity of agroindustrial units family producers of dairy derivatives in municipalities of do Rio Grande do Sul

Technical Assistance and Rural Extension (ATER): training and knowledge for family farming in Rio Grande do Norte, Brazil

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